We pride ourselves on our variety and use of specialist artisan cheeses on our boards. We select new cheeses each week, and these can often be seasonal based upon the producers stock availability. We always use a combination of hard, soft and a blue cheese. We are happy to discuss special requests but cannot make guarantees.

Yes, we can but we handle lots of different ingredients in the Beau Fromage kitchens so can not assure there is no risk of cross contamination. Get in touch with us and we will let you know if and how we can help.

We can often take bookings for Cheeseboards and Boxes with a few days’ notice (subject to availability for that date). For larger bookings we need at least two weeks’ notice. But please note we often get dates fill up months in advance, so it is always best to check a date asap.

Absolutely, our larger bookings come with this included, so if you have booked a wedding Cheese cake or large Cheeseboard order we will be happy to lay it all out ready for you just before the event starts